T ype: Oolong tea
Region: Anxi County, Fujian Province, China
Harvest: 2014 (Autumn)
Quantity: 9g per 500ml (approx 3 tsp)
Water temperature: 100°c
Infusion time: 4 min
Refill: 6-7 times
Chá Chinese Tea would like to offer all our customers an opportunity to experience our tea. Each "sampler" will be shipped for free (Australia only) and accompanied with a $5 coupon redeemable on your next online purchase (Coupon valid within 1 month of purchase). The selection of teas...
$36.00 - Sold Out
Our Dragon Pearl Jasmine also known as Buddha Tears are scented six times with jasmine blossoms to produce a rich and distinctive floral fragrance. Hot water during the infusion unravels each hand-rolled tea pearl and releases its sweet jasmine floral flavour that lingers into a...
A full-bodied fermented tea brewing a dark and glossy liquor in appearance. Unlike its appearance, each sip produces a mellow smooth earthy flavour with a subtle hint of smoky aromas in aftertaste. Pu Erh is commonly referred to as the "wine of tea" and our current selection has...